What better way to enjoy a mouth watering Thai Curry than to pair it with a chilled glass of 2019 James Estate Verdelho. Enjoy! THAI RED FISH CURRY WITH NOODLES INGREDIENTS •    200g Pad Thai rice noodles •    1/4 cup (60ml) peanut oil •    600g firm boneless white fish fillets (such as ling), cut into … Continue reading Easy Thai Fish Curry with Noodles